Chitoi pitha is a popular Bengali food and It is generally prepared during winter season because fresh mouthwatering jaggery is available during thise season. Different people call it in different names in this region. But actually all these (chitoi pitha or aske pitha or sara pithe) are same food. This rice flour made pitha is often serve with jaggery or milk. But side dishes for this Bengali steamed rice cake may sometimes surprise you because it is such a unique food. [Read more…] about Bengali chitoi pitha | Aske pitha | Sara pithe (Steamed rice cake)